manager, restaurant
Description
Restaurant Manager Job Description About this opportunity: - Opportunity to take over a high volume location with a top district ranking - Fully functioning and trained staff - Great Work Atmosphere at one of the largest Canadian Franchises What we expect from you: - Experience in a management positon (1-2 years) - Ability to work independently and within a larger team - Excel at task delegation and work planning - Able to organize, compose, and review daily financial reports - Manage operational standards and team members - Experience in Scheduling, Staff Positioning, & Conflict Resolution What you can expect from us: - Competitive Salary - Paid Training - Lucrative Performance-based Bonus program - Daily Manager Meals - Health & Dental Benefits - Vacation Pay over and above provincial requirement - Opportunity for Future Growth Do you have previous Tim Horton?s Experience? If so, we will pay a premium to trained applicants. Pay: $52,000.00-$60,000.00 per year Benefits: * Dental care * Discounted or free food * Extended health care * On-site parking Ability to commute/relocate: * Edmonton, AB T5J 0J4: reliably commute or plan to relocate before starting work (preferred) Experience: * Restaurant management: 1 year (preferred) * Tim Hortons: 2 years (required) Licence/Certification: * Food Handler Certification (preferred) * First Aid Certification (preferred) Work Location: In person