pastry chef
Description
Job Summary Work with our team of Chefs creating world class pastry experiences for our customers. This is your opportunity to work in a Kitchen committed to prepare amazing desserts and viennoiseries. A Relais dessert international experience is awaiting you. Responsibilities and Duties Reporting to the direct supervisor, responsibilities and essential job functions include but are not limited to the following: * Devoting your attention and efforts to the affair of the pastry department the shop and the company * Uphold all sanitation and hygiene standards; be clean and presentable at all times * Promote and maintain a cohesive teamwork environment which promotes development * Understands and maintains Health and Safety Policies in a safe and injury free workplace by following Occupational Health & Safety standards, Safe Work Practices, complying to all sanitation and Equipment Safety Checklist for operation and maintenance, WHMIS * Prepare and facilitate the Pastry shop orientation that includes recipe standards, safety procedures * Maintain fresh ingredients with proper rotation * Understands and complies with employment harassment policies * Able to push and pull heavy carts, lift boxes and bags of 50 pounds, reach for boxes, stand on feet for duration of their shift * All actions while on-premises or off-premises while representing Yann Haute Patisserie or its principles remain professional, courteous and respectful. This includes interaction with customers, suppliers and employees. Qualifications and Skills * Previous experience working in a fast paced, bakery environment * Proven organizational skills * Knowledge of sanitation and safety regulations is required * Demonstrates a genuine passion for baking * Flexible to the demands of the business * Excellent communication skills are required * Previous experience working in a quality pastry shop or bakery is required Job Type: Full-time COVID-19 precaution(s): * Sanitizing, disinfecting, or cleaning procedures in place Work Remotely * No Job Type: Permanent Pay: From $18.00 per hour Benefits: * Discounted or free food * Store discount Experience: * Pastry shop: 2 years (required) Work Location: In person