Cook Assistant - Line 2

Permanent Part-Time Line 2 - Days (10:00am - 6:00pm) Week 1: Tuesday, Saturday, Sunday Week 2: Thursday 30.00 hours in two weeks, 0.39 FTE, 4 shifts in 2 weeks The Cook Assistant helps in the cooking duties following standardized recipes, production sheets and master menus. Maintains a high standard of sanitation in the preparation and handling of food, and also assists in washing kitchen utensils. Assists in coordination of meal production, and ensures quality and quantity control. Duties incl…