First Chef Cook 1

Job Description Job Description Primary Responsibilities: Assists in training of new employees and development of existing employees. Inspects cleanliness of kitchen and ensures compliance will all health related legislation and requirements. Ensures open and/or close duties are completed to standard by all kitchen employees. Assists in ordering and receiving. Inventories and manages line food par stocks. Assists in menu development. Assists in customer/guest service scores/success through driv…