Restaurant manager

Work Term: Permanent Work Language: English Hours: 35 to 44 hours per week Education: College/CEGEP Experience: 1 year to less than 2 years or equivalent experience Work setting Willing to relocate Budgetary responsibility 0 - $100,000 Tasks Evaluate daily operations Monitor revenues to determine labour cost Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Balance cash and complete balance sheets, cash reports and related forms Conduct perfor…