Shift manager - fast food restaurant

Education: Expérience: Education College/CEGEP Work setting Urban area Tasks Establish methods to meet work schedules Requisition food and kitchen supplies Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Prepare budget and cost estimates Prepare and submit reports Must have knowledge of the establishment's culinary genres Supervise and check delivery of food trolleys Establish work schedules Supervision 5-10 people Work …