sous-chef
Description
Sous Chef ? House of Lager Location: [City, State] Full-Time | Upscale Casual | Brewery Kitchen About Us: House of Lager is an upscale casual kitchen located inside a vibrant brewery. We pair elevated pub fare with craft beer in a fast-paced, creative, and high-quality environment. We're looking for a Sous Chef to join our team and help lead our back of house with skill, positivity, and professionalism. Key Responsibilities: * Support the Head Chef in daily kitchen operations * Lead and motivate the kitchen team during service * Ensure consistency in food quality, prep, and presentation * Help with scheduling, training, and maintaining kitchen standards * Maintain a clean, safe, and efficient work environment Qualifications: * Proven experience as a Sous Chef or strong line cook ready to step up * Strong leadership and communication skills * Passion for food and hospitality * Ability to stay organized and calm under pressure * Comfortable in a fast-paced, team-oriented setting What We Offer: * Competitive pay * A creative, brewery-driven food environment * Opportunities for growth and advancement * Supportive, team-first culture If you have the experience, drive, and attitude to thrive in a brewery kitchen that values quality and collaboration, we want to hear from you! To Apply: Please submit your resume to kalli@houseoflagerbrewing.com Job Type: Full-time Pay: $50,000.00-$65,000.00 per year Benefits: * Casual dress * Company events * Dental care * Disability insurance * Discounted or free food * Extended health care * On-site parking * Paid time off * Store discount * Vision care Location: * Squamish, BC (preferred) Work Location: In person