sous-chef
Description
We are looking for an individual to join our team in the role of Sous Chef You should have 4 years of experience in a fine dining type kitchen. Having worked on most of the stations. This is a full time year round position. We are Closed Sundays and Mondays, guaranteeing two days off a week! We are a fun team that loves to learn and teach. The candidate should be creative and willing to try new things. If you love working with great products in a hands on environment come work with us. We offer benefits and employer RRSP matching. Pay is dependant on experience. Job Types: Permanent, Full-time Pay: From $60,000.00 per year Benefits: * Dental care * Discounted or free food * Extended health care * Paid time off * RRSP match * Vision care Flexible language requirement: * French not required Experience: * cooking: 3 years (preferred) Work Location: In person