Use your experience and passion for amazing food, when you join Signature Senior Lifestyle as a BANK Chef. You'll take on an important role in a superbly-equipped kitchen at our luxury care and nursing home in Surbiton. What Signature Offer From £14.45 per hour Shift times: 07:00-15:00, 12:00-19:00 . Alternate weekends required . BANK shifts available Up to 30 days annual leave, plus 8 bank holidays, depending on length of service Workplace pension Free meals on shift for staff working 6 hours …
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Job ref: RF-2610-41 Location: Antrim - CAFRE Greenmount Quantity of Posts Available: 1 Salary: £13.45 Mount Charles Group are one of the largest and privately owned soft Facilities Management, catering and ancillary service/product providers in Ireland. If you are a customer focused individual and want to join a fun and family orientated business which believes people are our greatest asset, then we have a role for you! Our family values speak for themselves: Do the right thing, Have fun & grow…
Bartender - Guards Bar - London Raffles London at The OWO on London's Whitehall, unites the allure and heritage of Raffles with one of the world's most historic addresses with a name is synonymous with luxury, glamour, and extraordinary adventure. This fine Grade II* listed Edwardian building has been transformed with 120 rooms and suites along with a collection of 85 exceptional branded residences. Within The OWO destination there are a total of nine restaurants and three bars, including one b…
Kitchen Assistant Required Foyle Area First Choice are currently recruiting a Kitchen Assistant for work in a nursing home in the Foyle area. This is a temporary, ongoing assignment to cover annual leave and sickness for approximately one month, with the potential to run longer depending on the needs of the setting. Location: Foyle Area Rota: Monday Sunday Hours: 8:00am 7:00pm Shifts: 23 shifts per week Rate of Pay: ? MondayFriday: £13 per hour ? Saturday: £14 per hour ? Sunday: £15 per hour Du…
Great opportunity to work as a Industrial Cook Worker for our client, a professional yet friendly company that specialises in making and developing chilled meals for the top UK supermarkets. Staffline is recruiting Industrial Cook Workers in Flint. The rate of pay is £14.15 per hour. Overtime is available and is paid at £20.48 per hour. This is a full-time role working fixed shifts, Monday to Friday , and the hours of work are: - 6am to 2pm Your Time at Work As a Industrial Cook Worker you will…
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Kitchen Assistant/Cook – Night Shift – Witney (OX29) - Must have own transport £16 per hour | Weekly Pay | Immediate Start Are you a night owl looking for your next opportunity? Contract Options is recruiting a reliable Kitchen Assistant/Cook to support the on-site Chef in a contract catering kitchen. Mainly reheating food prepared from scratch for the evening shift workers on site. Monday to Friday, 6pm–2am £16 per hour, paid weekly by the agency Holiday pay 3-month contract until January 2027…
Location: Galberts Food Products Derry/Londonderry Weekend Production Operative (Broth Department) (GFPOW27/07) Days of work:Saturday & Sunday Hours of work 7.00am - 3.30pm Weekend Rate The successful candidate will be Involved in the various stages of broth production from preparation, cooking, processing and depositing to provide a high service level to the customer. This role will also involve essential cleaning of equipment and facilities to ensure Food Hygiene standards are met. The succes…
We're currently recruiting a dedicated Operator to help ensure the smooth running of the operations in Healthcare on a part time basis, contracted to 28.25 hours per week. As a Operator, you will use your skills to maintain a high standard of quality work. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Part of Compass Group UK&I, Medirest is the special…
As a Catering Assistant, you'll be part of a dynamic, fast-paced team, contributing to a positive and friendly work environment. The role offers numerous opportunities for growth within a company that values individuality and invests in its employees. Your hard work will be recognised and rewarded, making it an excellent chance to advance in a supportive setting. Working with us has its perks! People are at the heart of everything we do, so we've developed a range of benefits and development op…
Looking for work within the catering sector? We'd love to hear from you. Blue Arrow is currently inviting applications from chefs at various stages of their careers to join our growing team. We are recruiting for roles including: Junior Chefs Chef de Partie Sous Chefs Head Chefs Kitchen/Chef Managers ?? Areas: Brighton, Worthing, and nearby locations across East Sussex ?? Pay: £16.00 - £22.00 per hour (rate dependent on position and assignment) Additional Information A DBS check may be necessar…
Sous Chef - Burton-on-Trent £14.00 per hour, increasing to £14.35 per hour | Full-Time | Permanent | Free DBS | Extra Mile Performance Award. What we offer £14.00 per hour, increasing to £14.35 following successful completion of probation. Permanent, full-time employment. Paid Blue Light Card Membership. Free DBS. Extra Mile Performance Award. Training and development opportunities. A supportive team where your skills and ideas are valued. You'll also have the chance to help shape menus, share …
JOIN THE MANAGEMENT TEAM AT JOHN DORYS FISH & CHIPS! John Dorys, an established Northern Ireland fish and chip shop chain with over 42 years experience, is seeking enthusiastic, experienced and motivated Store Managers. Lead from the front, develop your team and deliver outstanding food quality and customer service. WHO ARE WE LOOKING FOR? Management experience in catering, hospitality or food retail Experience in fish and chip shops, restaurants or takeaways is an advantage Strong leadership, …