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Senior Chef De Partie - London In our kitchens as a Chef de Partie you'll turn the freshest of the British produce into beautifully presented dishes. We can help with training, flexible hours and giving you a work-life balance. Passion is the main ingredient we look for in all our kitchens. EPIC PERKS: Flexible working hours available Share of service charge 50% discount for you 5 friends at any of our venues! Your birthday lunch is on us Generous employee referral scheme - work with your frie…

SHIFT MANAGER - SPITALFIELDS - London Shift Manager - Spitalfields What we offer You: 13.50 - 18.50 per hour OTE (including service charge - our data says you can earn between 1 to 5 per hour on top of your pay) Service charge split equally (100% goes to the team) Guaranteed full time or part time contracted hours Complimentary team food & soft drinks while on shift VIB (Very Important Burgers) - 100/month, food & drink allowance off shift Your birthday off work, fully paid 28 days holiday (inc…

Individual Restaurants is thrilled to offer an exciting opportunity for a Junior Sous Chef to join our team. As a Junior Sous Chef, you will assist in the creation and execution of diverse and high-quality dishes, ensuring they meet the standards set by the Head Chef, working alongside a passionate team and learning from experienced chefs. Bene Why work with us The Sunday Times – Best place to work 2024 & 2025 Full in-house training provided through our bespoke RISE programme 50% off your food …

Head Waiter - London About FONDA Fonda opened in 2024 on Heddon Street, a contemporary Mexican restaurant from chef Santiago Lastra and MJMK Restaurants. In Mexico, a Fonda is a family-owned eatery serving traditional dishes; Santiago's Fonda builds on this to showcase regional recipes from across the country. Crudos, tacos and plates from the grill come together in a lively menu designed to be shared, with the traditional comal at the heart of the kitchen. Fonda is lively, fast-paced and roote…

Senior Chef de Partie - London A Stage Unlike Any Other In 1863, a group of artists, writers, and free thinkers gathered with a shared conviction: that the finest conversation, the boldest ideas, and the warmest hospitality belonged together under one roof. Charles Dickens dined here. Whistler argued here. Rodin was inspired here. The Arts Club was born not as a venue, but as a living expression of creative life - and it has never stopped. At the heart of that life today are the people and spac…

If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Chef. We're independent, so believe in investing in the future and we love home-grown talent. We treat all our people like part of the family – you'll be respected, trained, coached and encouraged to grow in confidence, to achieve more than you thought you were capable of. Chef So, if you're as passionate as we are about beer and fo…

We are proud to be recognised as one of the best places to work in Hospitality. Looking after people is at the core of what we do and we work hard to make life at Dishoom the best it can be. Since 2010, our restaurants have celebrated the Irani cafes and all of the food and drink of Bombay. We have Dishoom Cafes across London, Edinburgh, Manchester, Birmingham and Glasgow. Our Permit Rooms can be found in Brighton, Cambridge and Oxford, with our newest Bar-Cafe opening in Portobello opened earl…

Hospitality Plate Waiter & Hospitality Bar Staff Constellation at the NEC Birmingham Are you an experienced hospitality professional with a passion for delivering exceptional guest experiences? Constellation is seeking confident, personable, and multi-skilled Hospitality Plate Waiters and Hospitality Bar Staff to join our team at the NEC Birmingham - one of the UK's largest and most dynamic exhibition and live-event venues. This is an exciting opportunity to work across VIP dinners, corporate h…

Team Member - London Bar staff An epic pub oozing with that old-school heart, considered by many as the soul of Shoreditch! Open Monday - Sunday, offering a food menu packed full of hearty pub favourites, a bangin' selection of beers and a hidden gem of a beer garden, The Owl and Pussycat is a home away from home for locals and visitors alike. Cool is probably the best word to describe who we are looking for, so if you fancy joining the "Shoreditch's local hero" then give us a shout today! What…

Supervisor - London The beating heart of South Kensington and Chelsea. A premium, family and dog friendly gastro pub where exceptional food, outstanding service and unforgettable moments bring the local community together. A place where children are welcome, dogs are fussed over and friends gather around beautifully crafted roast, refined seasonal dishes and perfectly poured pints. Our pub is where the connections are made. From lively weekly quizzes and elegant seasonal celebrations to the ele…

Join our kitchen team - Bringing Bold Flavours To Life & Leading The Way In The Kitchen! About Arcade: Arcade is one of UK's most ambitious and exciting hospitality projects! A dynamic playground where world-class chefs, bold culinary ideas, and vibrant guest experiences come together under one roof. As a brand incubator, we launch, operate, and scale original concepts that celebrate global cuisines and exceptional drink culture. About The Role: We're looking for a talented Senior Chef de Parti…

Working 37.5 hours across five days, you can join the catering team at Thornford Park Hospital as a Kitchen Assistant where unlike most kitchen environments, you will not be under heavy pressure and stress. Reporting to the Head Chef, you will support with preparing meals, maintaining a clean and safe working environment, and assist with deliveries. It's a calm and pleasurable working environment, where you'll be able to manage your workload and develop your career. There's also a great social …