Looking to add a reliable cashier to our team for 1-2 shifts per week, possibility to increase hours. This position will require you to work most weekends, a mix of days and evenings. Could also include shifts during week when necessary. Full-time hours are not available at this time. Business hours are 6AM-12AM. Most shifts for this position will be starting at 10AM. Please be aware, these shifts will require you to work alone. Cash and lottery experience an asset but not necessary as training will be provided. Current First Aid and WHMIS training will be required. Looking to find someone who is a team player and willing to help out where necessary. We appreciate your interest and will be reaching out to candidates we are interested in starting October 19th. No phone calls please. Job Type: Part-time Pay: From $17.00 per hour Work days: * Every Weekend * Holidays * Monday to Friday Work Location: In person
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*Job Title: Cashier / Front Counter Team Member ? Indian Restaurant* *Location:* Etobicoke, ON *Company:* Desi Chaapwala *Job Type:* Full-Time / Part-Time Desi Chaapwala is looking for a friendly, reliable, and energetic *Cashier / Front Counter Team Member* to join our growing Indian street food restaurant in Etobicoke. If you enjoy working with customers, can communicate confidently, and are comfortable working in a fast-paced restaurant environment, we would love to hear from you. Responsibilities * Greet customers in a friendly and professional manner * Take dine-in, takeout, phone, and online orders accurately * Operate the POS system and handle cash, debit, and credit payments * Answer customer questions about menu items and promotions * Pack and organize takeout and delivery orders * Coordinate with kitchen staff to ensure orders are prepared correctly * Keep the cashier, front counter, and customer areas clean and organized * Restock packaging, drinks, sauces, and front-counter supplies * Handle customer concerns professionally * Assist the team during busy lunch, dinner, evening, and weekend shifts * Follow food safety, cleanliness, and restaurant procedures What We Are Looking For * Friendly and positive attitude * Good customer service and communication skills * Ability to multitask in a fast-paced restaurant * Reliable, punctual, and responsible * Comfortable handling cash and using a POS system * Ability to work independently and as part of a team * Flexible availability, including evenings and weekends * Previous restaurant, cashier, fast food, customer service, or retail experience is an asset * Experience with Indian restaurants or Indian food is an asset but *not required* * Training can be provided to the right candidate Why Join Desi Chaapwala? * Friendly and supportive work environment * Opportunity to learn restaurant operations and customer service * Flexible full-time and part-time opportunities * Staff training provided * Opportunity to grow with the restaurant * Fast-paced and energetic workplace * Employee meal/discount opportunities where applicable Ideal Experience Candidates with experience in any of the following are encouraged to apply: *Restaurant Cashier, Front Counter Staff, Customer Service Representative, Crew Member, Team Member, Fast Food Cashier, Food Service Worker, Takeout Counter Staff, Server, Host/Hostess, Retail Cashier, or Restaurant Team Member.* Students, newcomers, and candidates looking to build restaurant experience are also encouraged to apply if they have the required availability and a strong willingness to learn. How to Apply Please apply through Indeed with your *updated resume and current availability*. When applying, please include: * Your available days and hours * Whether you are looking for full-time or part-time work * Your earliest available start date * Any previous restaurant, cashier, or customer service experience *Join the Desi Chaapwala team and help us deliver great Indian street food and excellent customer service to our guests.* Job Types: Full-time, Part-time, Permanent Pay: $18.00-$22.00 per hour Benefits: * Discounted or free food * On-site parking * Store discount Work Location: In person
*Sales Associate* Here at Compu-Silv Computers, we have a commitment to providing the best quality, value, and service to our customers and are seeking a like-minded individual to join our growing team in Brockville as a Sales Associate. *Job Type*: Full-Time (40 hours/week) *Responsibilities & Duties* * Present products and services to new and existing customers. * Respond to customer inquiries by phone and email. * Process sales transactions accurately and efficiently. * Maintain a clean and organized store environment. * Assist with inventory management and restocking. * Other duties as assigned. *Requirements* * Comfortable working in a customer-facing environment. * Ability to arrive on-time and ready to work. * Able to learn through on-the-job training. * Ability to work independently and seek out assistance as required. * Comfortable with or willing to learn technology (such as computers, hand-held and mobile devices). * Three to six months of experience working in a retail environment preferred, but not required: we will train the right person. Job Type: Full-time Pay: From $19.00 per hour Expected hours: 40.0 per week Benefits: * On-site parking * Store discount Work Location: In person
Join our holiday team! We're hiring immediately for our busiest and most exciting time of the year! Whether you're looking to build new skills, gain experience, or be part of a great team, we'd love to meet you.You use tech every day - help others do the same! Our training makes it easy to learn the role and help customers find tech they love.Why join us for the holidays?Employee discounts on awesome techSupportive leaders who care about you and your well-beingPaid training to build valuable customer service and sales skillsAn inclusive, fun, and supportive team where you'll feel welcome from day oneRoles Available:We'll match you with one of the seasonal retail associate roles below that best fits your skills and interests.Retail Sales Associate: Help our customers find the perfect gifts on their holiday shopping list.Customer Service Representative: Process purchases at our checkout and help customers leave excited about what's in the box!Merchandiser: Keep the store looking its best by organizing and restocking shelves - holiday inventory is so important we check it twice!Online Order Pick-Up Specialist: Prepare and package online orders to make holiday shopping a breeze for our customers!Technical Service Representative: Set up and connect our customers' devices in the store and in their homes, so they can enjoy their new tech right away. Must have a valid driver's license.What we're looking for:Enthusiasm for helping customersThose who thrive in a fast-paced environmentCommitment to maintaining a safe working environmentAbility to work weekend shifts (Friday nights, Saturday and Sunday) and key holiday shopping periods including Black Friday, Christmas Eve and Boxing Week until the end of DecemberJoin a team that just clicks!We are looking for people just like you. Apply today!About Best BuyAs Canada's destination for the coolest tech, Best Buy offers one of the best work environments in the country! Our culture is one of inclusion and recognition. We are committed to always filling our stores with a diverse and inclusive retail force who are knowledgeable and enthusiastic about tech. Street, Unit 101, Lloydminster, AB T9V 0X9This posting is for a vacancy.
Education: Secondary (high) school graduation certificate. Tasks: Establish methods to meet work schedules. Supervise and co-ordinate activities of staff who prepare and portion food. Train staff in job duties, sanitation and safety procedures. Estimate ingredient and supplies required for meal preparation . Ensure that food and service meet quality control standards. Address customers' complaints or concerns. Maintain records of stock, repairs, sales and wastage. Prepare and submit reports. Supervise and check delivery of food trolleys. Establish work schedules. Certificates, licences, memberships, and courses : Food Safety Certificate. ProServe program. Work conditions and physical capabilities: Fast-paced environment. Work under pressure. Screening questions: Do you have experience working in this field?. Do you meet the language requirements listed in the job posting for the position (English or French)?. Employment terms options: Evening. Experience: 1 year to less than 2 years. Employment terms options: Shift. Morning. Night. On call. Day.
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*About Maritime Travel:* Maritime Travel is a trusted name in the travel and hospitality industry, dedicated to providing exceptional travel experiences to our clients. With a rich history and a commitment to excellence, we are currently seeking a *Travel Consultant *to join our *Victoria *branch. If you have a passion for travel, exceptional customer service skills, and the desire to exceed customer expectations, we invite you to apply and become a part of our dynamic team. *Job Description:* As a Travel Consultant at Maritime Travel, you will be the face of our organization, responsible for delivering outstanding customer service, providing expert travel advice, and helping our clients create unforgettable travel experiences. Your role will involve: *Responsibilities:* * *Customer Service: *Deliver exceptional customer service by actively listening to clients' travel needs and preferences, offering expert advice, and assisting them in planning and booking their trips. * *Sales:* Use your sales skills to promote and sell travel packages, accommodations, flights, and other travel-related services, exceeding sales targets and contributing to the success of the branch. * *Product Knowledge:* Stay updated on the latest travel trends, destinations, and industry offerings to provide informed recommendations to clients. * *Booking:* Utilize travel agency booking systems (Apollo or Sabre) to make reservations, create itineraries, and handle all aspects of the booking process. * *Problem-Solving:* Assist clients in resolving travel-related issues, such as changes in plans, cancellations, or unforeseen complications, ensuring a smooth and enjoyable travel experience. * *Documentation:* Prepare and maintain accurate travel documents, including tickets, visas, and travel insurance. * *Teamwork:* Collaborate with colleagues and share knowledge to provide the best travel solutions to clients. *Qualifications:* * Previous experience in travel, hospitality, or customer service is required. * Strong sales and customer service skills with a passion for exceeding customer expectations. * Excellent communication skills, both written and verbal. * Flexibility and the ability to adapt to changing customer needs and industry trends. * Knowledge of Apollo or Sabre booking systems is required. * A positive attitude, a keen interest in travel, and a commitment to lifelong learning. * Personal travel experience. *Why Join Maritime Travel:* * Learn from the industry's best and most knowledgeable Advisors. * Opportunity for professional development and growth within the travel industry. * Competitive compensation, including performance-based incentives. * Travel perks and discounts for personal travel adventures. * A supportive and collaborative team environment. If you are a flexible, sales-oriented team player with a passion for travel and a commitment to delivering exceptional customer service, we encourage you to apply for the Travel Consultant position at Maritime Travel. Join us in helping our clients create unforgettable travel experiences. *How to Apply:* Please submit your resume and a cover letter outlining your travel and customer service experience, along with a statement of why you are interested in joining Maritime Travel, to *hr@maritimetravel.ca*. We look forward to welcoming a dedicated Travel Agent to our team in Victoria. Pay: $44,362.00-$47,337.00 per year Benefits: * Company pension * Dental care * Disability insurance * Employee assistance program * Extended health care * Life insurance * Paid time off * Vision care Application question(s): * Where have you travelled on vacation in the last 5 years? * Do you presently live in the Victoria area and can commute to work each day? Experience: * Retail Travel Agency: 1 year (preferred) * Customer service: 1 year (required) Licence/Certification: * Travel Insurance License in BC (preferred) Work Location: In person
If you?re someone who enjoys working independently for the most part, but as a team when needed, we?d like to hear from you. Room Attendants have the following duties: * Vacuum, clean, dust and polish guest rooms * Make beds, change sheets, remove and replace used towels and toiletries * Clean & disinfect washrooms * Deliver and retrieve items for guests, ex. cots & cribs * Ensure security of guest rooms and privacy of guests Future Inns Halifax is a great place to work. We have a small team atmosphere, our hotel is clean and easy to maintain, and we have all of the tools you need to do your job well everyday. Our compensation package includes a competitive wage, health benefits, free parking and lots of recognition for those who do a great job. If you can see yourself working in the hospitality industry and you have lots of enthusiasm and passion for Guest Service, we hope to hear from you. Please email your resume along with a brief cover letter stating why you are the ideal person for this job. Marie Au Coin Job Types: Permanent, Part-time, Full-time Pay: From $17.25 per hour Benefits: * Dental care * Extended health care * Vision care Work Location: In person
Education: No degree, certificate or diploma. Work setting: Office building. Tasks: Sweep, mop, scrub and wax hallways, floors and stairs. Empty trash cans and other waste containers. Clean and disinfect bathrooms and fixtures. Security and safety: Criminal record check. Screening questions: Are you available for shift or on-call work?. Are you available to start on the date listed in the job posting?. Are you currently a student?. Do you have experience working in this field?. Experience: No experience (will train). Employment terms options: Day.
Responsibilities: Register & process guests and their assigned rooms Accommodate guest requests Communicating with hotel staff on the status of guest rooms Up Selling guest rooms and promoting hotel services Handling cash payments and use POS terminal to process debit/credit payments Maintain a clean and neat front desk area Complete all laundry duties Maintain accurate inventory of guest supplies and amenities, restocking as necessary to meet guest needs. Complete cleaning/sanitizing duties as required Conduct thorough inspections of cleaned rooms to ensure they meet the hotel's cleanliness and presentation standards. Be flexible in your role, willing to assist in various areas of the motel when required to ensure a seamless guest experience. Pay: $17.95 per hour Ability to commute/relocate: * London, ON: reliably commute or plan to relocate before starting work (preferred) Work Location: In person
*Job Overview * Join our dynamic team as a Dishwasher, where you'll play a vital role in maintaining a clean, organized, and efficient kitchen environment. This energetic position ensures that all dishes, utensils, and kitchen equipment are thoroughly cleaned and sanitized to uphold the highest standards of food safety and hygiene. Your positive attitude and attention to detail will contribute to the seamless operation of our restaurant or hospitality setting, supporting our culinary team in delivering exceptional service to guests. This paid position offers an exciting opportunity to develop foundational skills in food service and hospitality while working in a fast-paced, lively environment. *Responsibilities* * Efficiently wash, rinse, and sanitize dishes, glassware, utensils, pots, pans, and kitchen equipment using appropriate cleaning techniques. * Maintain cleanliness of dishwashing stations and ensure all areas are organized and free of clutter. * Assist with food handling tasks as needed, including sorting and storing supplies properly. * Support the kitchen team by preparing basic food items or ingredients when required, following safety guidelines. * Ensure compliance with health and safety regulations related to food handling and sanitation practices. * Collaborate with restaurant staff to ensure timely clearing of tables and prompt availability of clean dishware for service. * Monitor inventory levels of cleaning supplies and notify management when replenishments are needed. *Qualifications* * Previous experience in a restaurant or hospitality environment is preferred but not required; enthusiasm to learn is highly valued. * Basic knowledge of cleaning procedures and food safety standards. * Ability to stand for extended periods and perform physically demanding tasks with energy and efficiency. * Strong attention to detail to ensure thorough cleaning and sanitation. * Good communication skills and a team-oriented mindset. * Willingness to follow instructions carefully and adhere to health regulations. * Experience with food handling or kitchen operations is a plus but not mandatory; training will be provided. Join us as a Dishwasher and be part of a vibrant team dedicated to creating memorable guest experiences through cleanliness, efficiency, and hospitality!The shifts we at hiring for are Saturday,Sunday, Tuesday 9-4. Pay: $15.37-$17.00 per hour Benefits: * Discounted or free food * Flexible schedule * On-site parking Work Location: In person
Our *Tim Hortons Team *is currently hiring multiple *Restaurant* *Managers.* As a Restaurant Manager, you empower and lead your team to deliver exceptional guest experiences. You are an expert at recruiting, training, and coaching a diverse team to achieve and maintain Tim Hortons' high standards of operation. Your high standards for operational excellence allow you to easily plan and execute methods of increasing sales and achieving targeted costs. You thrive in the fast-paced atmosphere and love coming to work every day! _*Apply to this job if you:*_ * Demonstrate a passion for customer service and creating exceptional guest experiences * Pride yourself on building relationships with your Teams, guests and the community * Have strong operational experience & proven track record as a Manager in the quick service industry * Are committed to working shoulder to shoulder with your Team, coaching and mentoring. Will be responsible for working a variety of shifts per week based on the needs of the business (Including days, evenings and weekends) * Focused on driving sales and transaction counts while managing operational costs * Knowledgeable in cost analysis, including food, paper and labour costing (SPMH - Sales Per Man Hour) * Understands and can demonstrate managing theoretical inventories * *Have a minimum of 1 year of quick-service restaurant management experience* * Are legally entitled to work in Canada _*As part of our team, we offer you*_: * A great support system to ensure the success of you and your business * Above Market salary * Quarterly Manager Bonus Program * Shell Gas Discount Card * Comprehensive training * Group Benefits including medical, dental, vision and life insurance * RRSP / DPSP Program * Auto and Home Insurance Discounts * Cellular discounts available * Free uniforms We thank all applicants for their interest, however, only those selected for an interview will be contacted directly. Corey Craig Group is committed to equal employment opportunities and providing accommodation for individuals with disabilities. We do not discriminate on the basis of race, colour, religion, sex, national origin, age, disability, or any other protected status in our hiring process. We value diversity and inclusion and strive to create a work environment that is accessible and welcoming to all qualified applicants and employees. If you require accommodation for a disability during any part of the application or interview process, please let us know. We will work with you to ensure that you have the necessary support and resources to participate fully in our hiring process. Your privacy and confidentiality will be respected, and your request for accommodation will not affect your employment opportunities with us. Job Types: Full-time, Permanent Pay: $38,000.00-$50,000.00 per year Benefits: * Dental care * Discounted or free food * Extended health care * Life insurance * Paid time off * Vision care Application question(s): * Please do not apply if you do not have a valid work permit and not currently residing in New Brunswick. Applications from outside New Brunswick, Canada will not be processed. * Do you require PR support? * Do you have a valid open work permit? When is the expiration date? Experience: * Restaurant management: 1 year (required) Work Location: In person
*RESTAURANT MANAGER* *Employer:* Kesar Sweets and Restaurant Inc. *Location:* Brampton, Ontario L6R 1W4 *Employment:* Permanent, Full-time *Wage:* $36.00 per hour *Hours:* 40 hours per week *Work Location:* On-site *Language:* English or French *Education:* Secondary (high) school graduation certificate *Experience:* 2 years to less than 3 years of experience in restaurant or food-service operations, including supervisory or management experience. *Supervision:* 5?10 employees *Start Date:* As soon as possible *Work Schedule:* Shifts may include days, evenings, weekends, flexible hours, on-call work, and overtime as required. *Job Summary* Kesar Sweets and Restaurant Inc. is seeking an energetic and dedicated Restaurant Manager to oversee the daily operations of the restaurant. The position involves coordinating restaurant services, supervising staff, maintaining food-safety and quality standards, managing inventory and supplies, addressing customer concerns, and ensuring efficient restaurant operations. The successful candidate must have knowledge of East Indian cuisine, including vegetarian dishes, common ingredients, menu items and food-service practices. *Qualifications* * Experience supervising and coordinating restaurant or food-service staff. * Knowledge of restaurant operations, customer-service standards, inventory control and food-service procedures. * Ability to establish staff schedules, assign duties and coordinate staffing according to operational requirements. * Ability to train, supervise and evaluate employees. * Knowledge of food safety, sanitation and workplace health and safety procedures. * Ability to monitor inventory, food and operating costs and restaurant supply requirements. * Ability to communicate with suppliers and coordinate the purchase of food and restaurant supplies. * Ability to handle customer concerns and resolve operational issues. * Strong organizational, communication, leadership and problem-solving skills. *Main Responsibilities* * Plan, organize, direct, control and evaluate the daily operations of the restaurant. * Determine the type of services to be offered and implement operational procedures for restaurant service. * Oversee front-of-house and food-service operations and coordinate with kitchen staff to ensure efficient and timely service. * Establish staff work schedules and assign duties according to operational requirements and customer volume. * Supervise, lead, instruct and monitor restaurant employees to maintain service and performance standards. * Train employees in restaurant procedures, customer service, food handling, sanitation and workplace practices. * Conduct employee performance reviews and provide guidance and corrective direction when required. * Participate in the recruitment, selection and onboarding of restaurant employees as required. * Maintain knowledge of the restaurant's East Indian and vegetarian menu, ingredients and food-service practices to effectively oversee operations and respond to customer inquiries. * Monitor customer-service standards and address customer complaints or concerns. * Organize and maintain inventory of food, beverages, packaging, cleaning products and other restaurant supplies. * Monitor inventory usage, cost products and services, and coordinate ordering to maintain adequate stock while minimizing waste. * Negotiate arrangements with suppliers and coordinate the purchase and timely delivery of food and other restaurant supplies. * Monitor restaurant revenues, operating expenses, inventory usage and other operational costs. * Ensure compliance with applicable food-safety, sanitation, health and workplace-safety requirements. * Coordinate restaurant operations during busy service periods, special events, catering orders and other functions. * Manage and coordinate restaurant events and other special functions. * Maintain operational records relating to staffing, inventory and restaurant activities. * Ensure restaurant, dining