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Education: No degree, certificate or diploma. Work setting: Work in employer's/client's home. Tasks: Sweep, mop, wash and polish floors. Dust furniture. Vacuum carpeting, area rugs, draperies and upholstered furniture. Make beds and change sheets. Distribute clean towels and toiletries. Stock linen closet. Clean, disinfect and polish kitchen and bathroom fixtures and appliances. Pick up debris and empty trash containers. Launder clothing and household linens. Perform light housekeeping and cleaning duties. Wash windows, walls and ceilings. Prepare and cook food on a regular basis, or for special guests or functions. Security and safety: Bondable. Criminal record check. Driver's validity licence check. Transportation/travel information: Own transportation. Own vehicle. Valid driver's licence. Work conditions and physical capabilities: Ability to work independently. Repetitive tasks. Combination of sitting, standing, walking. Weight handling: Up to 9 kg (20 lbs). Personal suitability: Punctuality. Client focus. Dependability. Reliability. Honesty. Screening questions: Are you available to start on the date listed in the job posting?. Do you have experience working in this field?. Do you meet the language requirements listed in the job posting for the position (English or French)?. Experience: Experience an asset. Employment terms options: Day.

Housekeeping Supervisor Nestled in Whistler Village, our cozy boutique hotel serves as an ideal hub for everything Whistler has to offer. Explore at your leisure as you venture out to walk, shop, sip, ski, and embrace the thrill of one of the world?s most stunning playgrounds. whistlerpinnacle.com We are seeking a full-time Housekeeping Supervisor to join our team. This role is ideal for an experienced hospitality professional who takes pride in high cleanliness standards, enjoys leading a team, and thrives in a hands-on, fast-paced environment. Key Responsibilities: Supervise and support the daily housekeeping team, including room attendants and housepersons Inspect guest rooms and public areas to ensure cleanliness standards are consistently met Assign and prioritize room assignments based on arrivals, departures, and special requests Monitor and maintain inventory of housekeeping supplies, linens, and amenities Communicate with the front desk regarding room status, maintenance issues, and guest requests Train and mentor housekeeping staff on proper cleaning procedures, product usage, and brand standards Assist with hands-on cleaning duties as needed to support the team during peak periods Complete additional duties and special projects as assigned Qualifications: A minimum of two years of experience in a fast-paced hotel environment is required Previous housekeeping experience in a hotel environment is required Prior supervisory or leadership experience is preferred Strong attention to detail with a commitment to high cleanliness and presentation standards Strong communication and interpersonal skills with the ability to lead and motivate a team Availability on weekends and holidays is required Physically able to perform cleaning duties and stand for extended periods Occupational First Aid Level 1 certification is an asset Candidates must have accommodation in Whistler prior to their start date. Pay: From $28.55 per hour Benefits: Dental care Extended health care Work Location: In person

Front Desk Agent ? Inn at the Forks Full-Time | Open Availability Required | Day, Evening & Weekend Shifts Create an Exceptional Guest Experience At Inn at the Forks, we believe great hospitality starts with great people. Located at Winnipeg?s iconic Forks historic site, Inn at the Forks is a modern, stylish hotel offering thoughtfully designed guest rooms, waterfront views, SMITH restaurant and Riverstone Spa ? all in one of Winnipeg?s most vibrant destinations. We are currently looking for two Full-Time Front Desk Agents to join our team. If you are friendly, confident, professional and genuinely enjoy helping people, we?d love to hear from you! What You'll Do As a Front Desk Agent, you will be one of the first and last people our guests interact with, playing an important role in creating a welcoming and memorable stay. Your responsibilities will include: Welcome guests with a warm, professional and friendly approach. Complete guest check-ins and check-outs accurately and efficiently. Provide information about the hotel, guest rooms, amenities and local area. Respond to guest questions, requests and concerns in a timely and professional manner. Handle guest calls and messages with confidence and courtesy. Create memorable guest experiences by anticipating needs and going above and beyond when possible. Use service recovery techniques to resolve guest concerns and turn challenging situations into positive experiences. Process guest payments and transactions accurately. Maintain accurate guest information and preferences within the hotel PMS. Identify opportunities to upsell rooms and enhance the guest experience. Communicate important guest requests, concerns and follow-up items to the appropriate team members and managers. Complete end-of-shift procedures, reports and required documentation accurately. Prepare arrivals and ensure the Front Desk is ready for the next day. What We're Looking For We're looking for someone who brings energy, professionalism and a genuine passion for hospitality. You will be successful in this role if you: Have previous hotel Front Desk or guest service experience; 2+ years of hotel Front Desk experience is preferred. Have excellent communication and interpersonal skills. Enjoy meeting and interacting with people from all backgrounds. Remain calm, professional and solutions-focused in a busy environment. Are comfortable handling multiple priorities while maintaining accuracy. Have strong attention to detail and take pride in doing things right. Are a dependable team player who is willing to support others. Have a positive attitude and a genuine desire to provide exceptional service. Are comfortable working day, evening, weekend and holiday shifts as required. Hotel Night Audit experience is considered an asset. Why Inn at the Forks? At Sparrow Hotels, our purpose is to create an environment where people and communities flourish. Our Core Values ? Hospitality, Accountability, Respect, Teamwork, Leadership, Empowerment and Innovation ? guide the way we work, support one another and take care of our guests. When you join our team, you become part of a local hospitality company that believes in investing in its people, creating meaningful guest experiences and making a positive impact in our community. Ready to Join Us? If you're looking for a role where no two days are exactly the same, you enjoy meeting people and you take pride in creating great guest experiences, we'd love to meet you. Apply today and join the Front Desk team at Inn at the Forks! Pay: $16.40-$17.00 per hour Expected hours: 24.0 ? 40.0 per week Benefits: Company events Flexible schedule Experience: Hotel Front Desk: 2 years (required) Location: * Winnipeg, MB R3C 0A2 (required) Work Location: In person

Job Summary We are seeking a reliable and detail-oriented Dishwasher to join our team. The ideal candidate will be responsible for maintaining cleanliness and sanitation of all kitchenware, dishes, and utensils in a fast-paced restaurant environment. This role is essential to ensure smooth kitchen operations and uphold high standards of food safety and hygiene. Duties Wash, rinse, and sanitize dishes, glassware, utensils, pots, and pans efficiently Maintain the cleanliness of dishwashing stations and storage areas Assist with basic food preparation and kitchen cleanup as needed Ensure all kitchen items are properly stored after cleaning Follow health and safety guidelines to prevent cross-contamination Support the kitchen staff by providing clean dishes promptly during busy hours Help with general cleaning duties around the kitchen and dining areas to uphold sanitation standards Pay: $18.25 per hour Benefits: Discounted or free food * On-site parking Work Location: In person

Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Tasks: Address customers' complaints or concerns. Answer customers' questions regarding menu items and preparation methods. Greet customers. Perform opening and closing activities. Receive customers' reservations and assign tables. Receive payments from customers. Work conditions and physical capabilities: Fast-paced environment. Combination of sitting, standing, walking. Work under pressure. Personal suitability: Client focus. Flexibility. Organized. Team player. Experience: 1 to less than 7 months. Support for youths: Offers on-the-job training tailored to youth. Offers mentorship, coaching and/or networking opportunities for youth. Provides awareness training to employees to create a welcoming work environment for youth.

Education: No degree, certificate or diploma. Work setting: Restaurant. Tasks: Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings. Describe menu items including daily specials for customers. Advise on menu selections. Balance cash and record sales. Clear and clean tables, trays and chairs. Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Serve food and beverages. Take orders and relay to kitchen and bar staff. Provide customer service. Employment terms options: Evening. Morning. Experience: Experience an asset. Employment terms options: Day. Weekend. Financial benefits: Gratuities. Other benefits: Free parking available.

Du willst als Kfz-Meister Fahrzeuge eigenständig reparieren und Teil des Teams hinter den YouTube-Videos von Omid Mouazzen werden? Wir sind die Spiegel Media GmbH, die Produktionsfirma hinter dem Kanal von Omid Mouazzen. Mit über 1,3 Mio. Abonnenten und monatlich über 150 Mio. Aufrufen gehören wir zu den größten YouTube Kanälen Deutschlands. Unser 20-köpfiges Team der Spiegel Media GmbH mit Sitz in Viernheim verantwortet die Organisation, Produktion und Post Produktion aller Videos des Kanals Omid Mouazzen. Unser Ziel ist klar: Wir wollen Deutschlands größten YouTube-Kanal aufbauen. Dafür suchen wir einen erfahrenen Kfz-Meister, der Fahrzeugreparaturen eigenständig und markenübergreifend durchführt und dabei höchste Ansprüche an Qualität, Sicherheit und Zuverlässigkeit stellt. Deine Aufgaben Du diagnostizierst Schäden und technische Defekte an Fahrzeugen unterschiedlicher Hersteller und führst die notwendigen Reparaturen eigenständig durch Du gehst Fehlerursachen systematisch auf den Grund und entwickelst passende Reparaturlösungen Du überprüfst deine Arbeiten sorgfältig und stellst sicher, dass alle Reparaturen fachgerecht und sicher ausgeführt werden Du betreust unsere Werkstatt als einzige Kfz-Fachkraft vor Ort und organisierst die anfallenden Arbeiten eigenverantwortlich Du setzt Reparaturen effizient um und stimmst die zeitlichen Abläufe mit unserem Produktionsteam ab Du wirkst an Automotive-Formaten wie "Omid hilft" mit, bei denen deine Reparaturarbeiten teilweise für unsere Videos gefilmt werden Das bringst du mit Du hast eine erfolgreich abgeschlossene Meisterprüfung im Kraftfahrzeugtechniker-Handwerk Du bringst mehrjährige praktische Berufserfahrung in der Fahrzeugdiagnose und -reparatur mit, idealerweise mindestens fünf Jahre Du hast umfassende Kenntnisse in der Reparatur von Fahrzeugen verschiedener Hersteller und bist nicht auf eine einzelne Marke spezialisiert Du kannst technische Probleme eigenständig analysieren und auch anspruchsvolle Reparaturen selbstständig durchführen Du arbeitest strukturiert, sorgfältig und zuverlässig und hast einen hohen Anspruch an die Qualität und Sicherheit deiner Arbeit Du übernimmst Verantwortung, triffst fachliche Entscheidungen eigenständig und kannst deinen Werkstattalltag selbst organisieren Du fühlst dich vor der Kamera wohl und bist offen dafür, bei deiner Arbeit gefilmt zu werden Das erwartet dich bei uns Du übernimmst eigenverantwortlich unseren Werkstattbereich, organisierst deine Arbeitsabläufe selbstständig und arbeitest an Fahrzeugen unterschiedlichster Hersteller Du wirst Teil besonderer Automotive-Projekte wie "Omid hilft", arbeitest eng mit unserem Produktionsteam zusammen und kannst deine fachliche Erfahrung aktiv einbringen Du erhältst eine unbefristete Vollzeitstelle mit 40 Stunden pro Woche vor Ort in Viernheim, Vertrauensarbeitszeit, flexiblen Arbeitszeiten und einer langfristigen Perspektive Du arbeitest in einem modernen Arbeitsumfeld mit hochwertigem Equipment, modernen Arbeitsplätzen, Firmenlaptop und kostenlosen Parkmöglichkeiten Du genießt täglich kostenloses, frisch zubereitetes Frühstück, Mittagessen und Abendessen von unserem eigenen Koch sowie kostenlose Snacks und Getränke Du profitierst von unserer betrieblichen Altersvorsorge Du erhältst Mitarbeiterrabatte, Gutscheine und Ermäßigungen und kannst dich auf regelmäßige Teamevents und Firmenfeiern freuen Bereit, Verantwortung in unserer Werkstatt zu übernehmen? Dann zeig uns, was du draufhast! Bewirb dich direkt hier mit deinem Lebenslauf und einem Nachweis deiner Meisterqualifikation. Erzähl uns außerdem kurz, welche Erfahrungen du bisher in der Fahrzeugdiagnose und -reparatur gesammelt hast und warum du Teil unseres Teams werden möchtest. Wir freuen uns darauf, dich kennenzulernen! Find Jobs in Germany on Arbeitnow

Education: Secondary (high) school graduation certificate. Work setting: Willing to relocate. Restaurant and food service. Tasks: Modify food preparation methods and menu prices according to the restaurant budget . Plan and organize daily operations. Train staff. Provide customer service. Supervise and co-ordinate activities of staff who prepare and portion food. Must have knowledge of the establishment's culinary genres. Maintain inventory and records of food, supplies and equipment. Cuisine specialties: Vietnamese cuisine. Personal suitability: Client focus. Excellent oral communication. Flexibility. Organized. Screening questions: Do you have experience working in this field?. Employment terms options: Evening. Morning. Experience: Experience an asset. Employment terms options: Day. Weekend. Other benefits: Parking available. Support for persons with disabilities: Applies accessible and inclusive recruitment policies that accommodate persons with disabilities . Support for newcomers and refugees: Assists with immediate settlement needs of newcomers and/or refugees (for example: housing, transportation, storage, childcare, winter clothing, etc.). Does not require Canadian work experience. Support for youths: Provides awareness training to employees to create a welcoming work environment for youth. Support for Indigenous people: Offers mentorship, coaching and/or networking opportunities for Indigenous workers .

Overview We are seeking a dedicated and passionate Line Cook to join our culinary team. The ideal candidate will have a strong background in food preparation and cooking, with experience in a fast-paced restaurant environment. As a Line Cook, you will play a crucial role in delivering high-quality meals to our guests while maintaining the highest standards of food safety and hygiene. Responsibilities Prepare and cook menu items according to established recipes and standards Ensure all food is prepared in a timely manner to meet service demands Maintain cleanliness and organization of the kitchen and workstations Follow proper food handling procedures to ensure safety and quality Assist with meal preparation, including chopping, slicing, and marinating ingredients Collaborate with kitchen staff to ensure efficient service during peak hours Monitor inventory levels of ingredients and communicate needs to management Adhere to all health and safety regulations within the kitchen environment Requirements Proven experience as a Line Cook or in a similar role within the food industry Strong knowledge of cooking techniques, food preparation, and food safety standards Ability to work efficiently in a fast-paced environment while maintaining attention to detail Excellent teamwork skills with the ability to communicate effectively with kitchen staff Familiarity with various kitchen equipment and utensils A passion for cooking and serving high-quality meals to guests Flexibility to work various shifts, including evenings, weekends, and holidays Food handlers required Join our team and contribute your culinary skills in an exciting restaurant atmosphere where creativity meets quality! Job Type: Part-time Pay: $19.00-$21.00 per hour Benefits: Discounted or free food Flexible schedule On-site parking Store discount Licence/Certification: * Food Handler Certification (preferred) Work Location: In person

Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Ranks of chefs: Executive chef. Tasks: Estimate amount and costs of supplies and food items. Estimate labour costs. Maintain records of food costs, consumption, sales and inventory. Analyze operating costs and other data. Demonstrate new cooking techniques and new equipment to cooking staff. Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. Create new recipes. Instruct cooks in preparation, cooking, garnishing and presentation of food. Requisition food and kitchen supplies. Arrange for equipment purchases and repairs. Plan and direct food preparation and cooking activities of several restaurants. Recruit and hire staff. Train staff in preparation, cooking and handling of food. Cuisine specialties: Canadian. Mediterranean cuisine. Transportation/travel information: Own vehicle. Public transportation is available. Work conditions and physical capabilities: Fast-paced environment. Tight deadlines. Physically demanding. Combination of sitting, standing, walking. Bending, crouching, kneeling. Experience: 2 years to less than 3 years. Employment terms options: Morning. Night. Day. Weekend. Support for newcomers and refugees: Supports newcomers and/or refugees with foreign credential recognition.

Education: Secondary (high) school graduation certificate. Tasks: Estimate amount and costs of supplies and food items. Estimate labour costs. Maintain records of food costs, consumption, sales and inventory. Analyze operating costs and other data. Demonstrate new cooking techniques and new equipment to cooking staff. Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. Create new recipes. Instruct cooks in preparation, cooking, garnishing and presentation of food. Prepare and cook complete meals and specialty foods for events such as banquets. Supervise cooks and other kitchen staff. Prepare and cook food on a regular basis, or for special guests or functions. Prepare and cook meals or specialty foods. Requisition food and kitchen supplies. Arrange for equipment purchases and repairs. Consult with clients regarding weddings, banquets and specialty functions. Plan and direct food preparation and cooking activities of several restaurants. Plan menus and ensure food meets quality standards. Prepare dishes for customers with food allergies or intolerances. Recruit and hire staff. Supervise activities of sous-chefs, specialist chefs, chefs and cooks. Train staff in preparation, cooking and handling of food. Leading/instructing individuals. Experience: 7 months to less than 1 year. Employment terms options: Evening. Night. Day. Weekend.

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years. Work site environment: Non-smoking. Air conditioned. Work setting: Child care centre. Tasks: Assess the children's development in order to prepare a learning plan tailored to his needs.. Assist co-workers in housekeeping and cooking duties . Bathe, diaper and feed infants and toddlers. Develop and implement child-care programs that support and promote the physical, cognitive, emotional and social development of children. Storytelling. Supervise staff, trainees or volunteers. Synthesize the overall situation of the children and communicate the information to the parents. Assist early childhood educators in carrying out programs that promote the physical, cognitive, emotional and social development of children. Lead activities by telling or reading stories, teaching songs and taking children to local points of interest. Assist early childhood educators or supervisors in keeping records. Encourage children to express creativity through the media of art, dramatic play, music and physical activity. Engage children in activities by telling stories, teaching songs and preparing crafts. Guide and assist children in the development of proper eating, dressing and toilet habits. Prepare snacks and arrange rooms or furniture for lunch and rest periods. Observe children for signs of potential learning or behavioural problems and prepare reports for parents, guardians or supervisor. Submit written observations on children to early childhood educators or supervisors. Discuss progress and problems of children at staff meetings. Knowledge of licensing regulations. Establish guidelines for behaviour. Attend staff meetings to discuss progress and problems of children. Establish and maintain collaborative relationships with co-workers and community service providers working with children. Plan and maintain an environment that protects the health, security and well-being of children. Plan and organize activities for school-age children in child-care programs before and after regular school hours. Supervise and co-ordinate activities of other early childhood educators and early childhood educator assistants. Certificates, licences, memberships, and courses : Child development assistant (ECE level 1). Child development supervisor (ECE level 3). Child development worker (ECE level 2). Security and safety: Criminal record check. Vulnerable sector check. Work conditions and physical capabilities: Repetitive tasks. Physically demanding. Attention to detail. Combination of sitting, standing, walking. Bending, crouching, kneeling. Personal suitability: Punctuality. Efficient interpersonal skills. Excellent oral communication. Excellent written communication. Flexibility. Reliability. Team player. Values and ethics. Creativity. Honesty. Ability to multitask. Screening questions: Do you have experience working in this field?. Do you have the required certifications listed in the job posting?. Experience: 2 years to less than 3 years. Employment terms options: Day. Health benefits: Dental plan. Financial benefits: Life insurance.