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Skyway Brands Regina Inc. is now hiring a Kitchen Manager to fulfill our busy location, and the second busiest airport in Saskatchewan. We are looking for a Kitchen Supervisor for Brioche Doree, Skyway Grill & Bar, and Tim Hortons. 1. Job Description • Supervise and co-ordinate activities of staff who prepare and portion food • Must have knowledge of the establishment's culinary genres • Establish methods to meet work schedules • Estimate and order ingredients and supplies • Maintain records of…

Job Description Job Description Head Chef - Premium Restaurant Group Step into the kitchen of a premier upscale dining brand known for delivering exceptional culinary experiences. We operate in a high-energy, extremely high-volume environment where sophistication meets flawless execution. Our commitment to premium dining means we need a culinary leader who thrives under pressure and refuses to compromise on quality. As our new Head Chef, you will take complete ownership of back-of-house operati…

Description Position at Playtime Casino Job Type: Casual/ Relief/ Part-Time/ Full-Time Job Rate: $26.58 The Gateway to Your Future In a fun-filled and exciting work environment, the Cage Supervisor ensures our guests receive fast and flawless service. The position requires a self-motivated leader who is responsible for mentoring staff and providing a pleasant and efficient work atmosphere by fostering teamwork and open communication. We are looking for an experienced and skilled professional wi…

Job Description Job Description The Pickle Barrel is hiring a XXX at our XXX location! The Pickle Barrel began with a mission. We believed that amazing dining experiences didn't need to be elitist, so we began a restaurant that combined 'quality' with 'incredible value'. Today we have restaurants across the Greater Toronto, our menu has 300 items and we have over 1,000 employees. Overview: Our Supervisor reports to the General Manager and is accountable for taking initiative, being people-focus…

The Opportunity Reporting to the Kitchen Department Head or his/her delegate, this position is to make, fry, cut, pack, weigh, label and prepare various food products in advance for customers to choose from in the Kitchen and Sushi department. The position is responsible for preparing various types and quantity of food items based on orders received (such as Sushi, Rolls, Sashimi, Teriyaki and/or others) and stock products onto the display cases in the sales area and display cooler. Provide goo…

Hi everyone! I have a bubbly 3 year old daughter who attends daycare full time and will be starting a French school (Junior Kindergarten) next year. We are looking to hire an occasional nanny who is a native French or Korean speaker. The right person would join our family for family meals, help with meal prep and clean up, tidying up toys, playing and reading with our daughter, bedtime routines, etc. approx once a week. It would mainly be 5:30-8:30 pm weeknights or until later on evenings if I …

Description Some of what you will do Deliver exceptional customer service and enhance customer engagement and satisfaction. Drive sales in the furniture, technology and supplies areas of the store. Set and achieve sales and margin goals with store leaders. Ensure operational excellence and uphold store brand standards. Support all merchandising and signage standards including planograms and stocking. Maintain Health & Safety, Asset Protection, and Privacy Policies. Specifically, you will Engage…

Job Description Job Description As an Occupational Therapy Assistant (OTA) at Monarch House your primary responsibility is implementing interventions for children and youth with autism spectrum disorder or other developmental delays and/or motor delays. Your role of Occupational Therapy Assistant is to execute intervention plans developed and supervised by a Registered Occupational Therapist to clients in care of Monarch House. The Assistant will work within an interdisciplinary team while prov…

We are looking for enthusiastic and experienced Chef Designate to lead our culinary teams towards continued success in this ever-evolving industry. As the Chef Designate, you will have the opportunity to lead the culinary operations in the restaurant, including developing leaders and team members, creating atmosphere, and ensuring profitability. Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless of where you are at in your car…

Job Description Job Description JOB DESCRIPTION Position Summary As a Restaurant Supervisor you empower and lead your team to deliver exceptional guest experiences. You promote a respectful team environment and manage team members with open communication and understanding. You have the knowledge, skills and long-term vision to support the Restaurant Owner in running a successful business. You are an expert at training and coaching a diverse team to achieve and maintain Tim Hortons' high standar…

Job Description Job Description Share in something more with a career at COBS Bread Best Workplaces™ in Retail & Hospitality 2025 Great Place To Work Certified™ BC bakeries only: must disclose salary range Our Role When you work with COBS Bread, you're part of a workplace that is committed to providing you with an experience that will help you rise to any occasion. We're here to encourage you to grow, connect with your community, have fun with your team, and to share in something more. We've go…

POSITION OVERVIEW: Reporting to the Manager, Banquet and Event Services, Venue Supervisors are responsible for ensuring events at The Globe and Mail Centre are executed in a professional, safe and successful manner, and that the client, vendor and guest experience reflects superb service standards. These positions are casual hourly positions. The work schedule is assigned on an as-needed basis for booked events, and varies in length and may include weekends and/or evenings and/or night shifts d…