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The Opportunity Reporting to the Head Cook (or his/her delegate), the Assistant Cook is responsible for assisting Head Cook in food preparation including but not limited to: chopping, cutting, marinating and peeling at the assigned store or Central Kitchen. The Assistant Cook is also responsible for checking the quality and quantities of the receiving food products, carrying and storing the products properly, and ensuring the cleanliness of kitchen utensils, including tools, containers, clothes…

Under the supervision of the Service Manager and the Chef, the Food Runner is primarily responsible for ensuring smooth operations and effective communication between the kitchen and the dining room. RESPONSIBILITIES: Announce order tickets at the pass to the Chef and kitchen brigade. Ensure consistency in the presentation and temperature of dishes before they are sent to the dining room. Serve as the primary communication link between the dining room and the kitchen. Ensure compliance with est…

Position title: BakerDepartment: Food & Beverage (Commissary Kitchen)Reports to: Sous Chef Supervises: 1st Cook, 2nd Cook, 3rd Cook/DishwasherEmployee status: Full-time, Permanent Hours per week: up to 37.5 Compensation: $23.93 per hour This position is included under the MoveUP 378 Bargaining Unit. This position is in-person.Position Purpose The Baker is responsible for producing high-quality breads, pastries, desserts, and other baked goods for AMS Catering and Conferences and food service ou…

Job Description Job Description Sous Chef We are currently recruiting for a Sous Chef to help take its food and beverage operations at our Valhalla Hotel & Conference Centre located in Thunder Bay, Ontario to the next level! The Sous Chef is called upon to support the Executive Chef and Executive Sous Chef and represent them in their absence. The Sous Chef often is the one responsible for training new staff members and managing the team. They must be able to think on their feet, make sound snap…

7 Star Service is in our DNA and the Canalta Hotel Family is looking for our next secret weapon to join our night owl team! This position won't bore you as everyday will be a new and exciting experience! You'll be immersed in the Canalta Hotel world assisting our guests to ensure they have a Legendary experience by creating "I-can't-believe-they-did-that" moments! At Canalta we are committed to honesty, hard work, amazing guest service and high standards. You will be empowered to provide a new,…

Job Description Job Description Safety and Security Guard Rate of Pay: $21 per hour THIS JOB IS LOCATED IN KANANASKIS, AB. SUBSIDIZED STAFF HOUSING IS AVAILABLE. Experience the Kananaskis Mountain Lodge here: https://vimeo.com/261927699 Start a new adventure while working for an Autograph by Marriott resort located in the heart of the iconic Canadian Rockies! The Kananaskis Mountain Lodge is surrounded by untouched beauty and rugged mountain peaks, offering a once-in-a-lifetime opportunity for …

Skyway Brands Regina Inc. is now hiring a Kitchen Manager to fulfill our busy location, and the second busiest airport in Saskatchewan. We are looking for a Kitchen Supervisor for Brioche Doree, Skyway Grill & Bar, and Tim Hortons. 1. Job Description • Supervise and co-ordinate activities of staff who prepare and portion food • Must have knowledge of the establishment's culinary genres • Establish methods to meet work schedules • Estimate and order ingredients and supplies • Maintain records of…

Job Description Job Description Head Chef - Premium Restaurant Group Step into the kitchen of a premier upscale dining brand known for delivering exceptional culinary experiences. We operate in a high-energy, extremely high-volume environment where sophistication meets flawless execution. Our commitment to premium dining means we need a culinary leader who thrives under pressure and refuses to compromise on quality. As our new Head Chef, you will take complete ownership of back-of-house operati…

Description Position at Playtime Casino Job Type: Casual/ Relief/ Part-Time/ Full-Time Job Rate: $26.58 The Gateway to Your Future In a fun-filled and exciting work environment, the Cage Supervisor ensures our guests receive fast and flawless service. The position requires a self-motivated leader who is responsible for mentoring staff and providing a pleasant and efficient work atmosphere by fostering teamwork and open communication. We are looking for an experienced and skilled professional wi…

Job Description Job Description The Pickle Barrel is hiring a XXX at our XXX location! The Pickle Barrel began with a mission. We believed that amazing dining experiences didn't need to be elitist, so we began a restaurant that combined 'quality' with 'incredible value'. Today we have restaurants across the Greater Toronto, our menu has 300 items and we have over 1,000 employees. Overview: Our Supervisor reports to the General Manager and is accountable for taking initiative, being people-focus…

The Opportunity Reporting to the Kitchen Department Head or his/her delegate, this position is to make, fry, cut, pack, weigh, label and prepare various food products in advance for customers to choose from in the Kitchen and Sushi department. The position is responsible for preparing various types and quantity of food items based on orders received (such as Sushi, Rolls, Sashimi, Teriyaki and/or others) and stock products onto the display cases in the sales area and display cooler. Provide goo…

Hi everyone! I have a bubbly 3 year old daughter who attends daycare full time and will be starting a French school (Junior Kindergarten) next year. We are looking to hire an occasional nanny who is a native French or Korean speaker. The right person would join our family for family meals, help with meal prep and clean up, tidying up toys, playing and reading with our daughter, bedtime routines, etc. approx once a week. It would mainly be 5:30-8:30 pm weeknights or until later on evenings if I …